Maestro Bakery Panna Cotta
Panna Cotta 120 g
A perfect harmony of just two ingredients: the freshest cream and the tastiest caramel. We use fresh cream in order to bring our Panna Cotta to life, because the only way to create the taste of great desserts is with quality ingredients. How can you resist?
Panna cotta cream (84%)(cream (40%), milk, sugar, skimmed milk powder, glucose syrup, tapioca starch, ethyl alcohol, thickeners: carrageenans; maltodextrin, emulsifiers: mono and diglycerides of fatty acids), caramel sauce (16%)(sugar, water, glucose syrup, modified corn starch, ethyl alcohol, thickeners: pectin, xanthan gum).
Nutritional values per 100g
Energy: 255 kcal / 1067 kJ, Fats: 13,0g – Of which saturates 8,5g, Carbohydrate: 28,0 g – Of which sugars: 24,0g, Protein: 4,0g, Salt: 0,16g.
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