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Yoghurt Ice-cream 100 g / 125 ml
The creaminess of full-fat yoghurt made from the freshest milk, enriched with goodness to give birth to the Rachelli Demeter Yoghurt Ice-cream: biodynamic and, above all, incredibly good.
Yogurt** (50%), cream**, raw cane sugar**, milk**, manioc syrup*, stabilizer: locust bean gum*.
Nutritional values per 100g
Energy: 176 kcal / 737 kJ, Fats: 7,5g – Of which saturates 4,5g, Carbohydrate: 24,0 g – Of which sugars: 22,0g, Protein: 3,0g, Salt: 0,09g.
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